Recipes with Vinegar
3 recipes
There are 3 recipes here that use Vinegar, and every one of them is scored against what is actually in your fridge before it is shown. The quickest is Nuggets in Sweet and Sour Sauce at 20 minutes; the longest, Mackerel in Yellow Sour Sauce, takes 35. 1 of them finish in twenty minutes or less, which is usually what matters on a weeknight.
None of these need an oven, an air fryer, or a microwave — a stove and a pan is enough. 2 have no chili at all, so they work for children. 1 are properly spicy.
Vinegar turns up most often alongside Onion, Tomato sauce, Cornstarch and Chicken nugget — if you have one or two of those as well, more of this list becomes cookable tonight rather than after a shopping trip. Add what you have to your fridge and the recipes reorder themselves around it, with anything missing collected into a shopping list.
Nuggets in Sweet and Sour Sauce
Frozen nuggets become an actual dish. The sauce is made separately and poured over at the end so they stay crisp.
⏱ 20 min🍽 3 servingsEasy
Sweet and Sour Chicken
The balance comes from the vinegar, not the sugar. Add it last so the sourness is still bright when it reaches the table.
⏱ 30 min🍽 4 servingsMedium
Mackerel in Yellow Sour Sauce
Yellow, sour, and fresh. The fish is fried first so it does not fall apart in the sauce.
⏱ 35 min🍽 3 servingsMedium