Recipes with Lime and Lemongrass
3 recipes
There are 3 recipes here that use Lime and Lemongrass, and every one of them is scored against what is actually in your fridge before it is shown. The quickest is Mackerel in Yellow Sour Sauce at 35 minutes; the longest, Clear Chicken Soto, takes 55.
None of these need an oven, an air fryer, or a microwave — a stove and a pan is enough. 2 are properly spicy.
Lime and Lemongrass turns up most often alongside Ginger, Kaffir lime leaf, Turmeric and Chicken thigh — if you have one or two of those as well, more of this list becomes cookable tonight rather than after a shopping trip. Add what you have to your fridge and the recipes reorder themselves around it, with anything missing collected into a shopping list.
Manadonese Spicy Chicken
Honest heat from whole bird's eye chilies, with a slap of lemon basil and ginger.
⏱ 45 min🍽 4 servingsMedium
Clear Chicken Soto
A clear golden broth fragrant with lemongrass and ginger. Light, but deep-flavoured.
⏱ 55 min🍽 5 servingsMedium
Mackerel in Yellow Sour Sauce
Yellow, sour, and fresh. The fish is fried first so it does not fall apart in the sauce.
⏱ 35 min🍽 3 servingsMedium