Recipes with Cabbage and Chicken egg
4 recipes
There are 4 recipes here that use Cabbage and Chicken egg, and every one of them is scored against what is actually in your fridge before it is shown. The quickest is Scrambled Eggs with Vegetables at 10 minutes; the longest, Simple Gado-Gado, takes 35. 2 of them finish in twenty minutes or less, which is usually what matters on a weeknight.
None of these need an oven, an air fryer, or a microwave — a stove and a pan is enough. 3 are vegetarian. 2 have no chili at all, so they work for children. 1 are properly spicy.
Cabbage and Chicken egg turns up most often alongside Carrot, Spring onion, Instant noodles and Peanut — if you have one or two of those as well, more of this list becomes cookable tonight rather than after a shopping trip. Add what you have to your fridge and the recipes reorder themselves around it, with anything missing collected into a shopping list.
Vegetable Fritters
The most dignified destination for leftover cabbage, carrot, and sprouts starting to wilt.
⏱ 25 min🍽 4 servingsEasy
Scrambled Eggs with Vegetables
Nine minutes, one pan, and almost any leftover vegetable can go in.
⏱ 10 min🍽 2 servingsEasy
Instant Fried Noodles, Upgraded
Drain it but keep two spoonfuls, then return the noodles to a hot pan. That is what makes it taste fried rather than boiled.
⏱ 12 min🍽 1 servingsEasy
Simple Gado-Gado
Boil the vegetables separately, not together. Each has its own timing, and combining them gets all of them wrong.
⏱ 35 min🍽 4 servingsMedium