Recipes with Cheddar cheese and Chicken egg
4 recipes
There are 4 recipes here that use Cheddar cheese and Chicken egg, and every one of them is scored against what is actually in your fridge before it is shown. The quickest is Egg and Cheese Toastie at 8 minutes; the longest, Cheese-Stuffed Tofu, takes 25. 3 of them finish in twenty minutes or less, which is usually what matters on a weeknight.
None of these need an oven, an air fryer, or a microwave — a stove and a pan is enough. 2 are vegetarian. 4 have no chili at all, so they work for children.
Cheddar cheese and Chicken egg turns up most often alongside Margarine, Milk, Butter and Cooked rice — if you have one or two of those as well, more of this list becomes cookable tonight rather than after a shopping trip. Add what you have to your fridge and the recipes reorder themselves around it, with anything missing collected into a shopping list.
Cheesy Omelette for Kids
Low heat and patience. Eggs cooked slowly turn silky, not dry and pockmarked.
⏱ 10 min🍽 2 servingsEasy
Sausage and Cheese Fried Rice
The version made for children: no chili at all, and the cheese goes in off the heat so it melts instead of clumping.
⏱ 15 min🍽 2 servingsEasy
Egg and Cheese Toastie
Six minutes. The egg cooks in a hole cut in the bread, so both finish at the same moment.
⏱ 8 min🍽 1 servingsEasy
Cheese-Stuffed Tofu
Slit the tofu rather than halving it. An intact pocket keeps the cheese inside while it fries.
⏱ 25 min🍽 3 servingsEasy